The current January weather may be dreary, but we may have found a perfect excuse to fire up the BBQ...ā¦.
We are proud to announce our collaboration with Pen-y-Lan Pork, to bring you the tastiest, homemade, locally sourced pork sausages, infused with our very own premium lager.

A family run business with 15 years experience, Pen-y-Lan Pork prides themselves with providing the purest pork sausages available, with natural,Ā small scale, grass fed breeding and time honoured techniques.Ā

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All-natural, packed with flavour and proudly produced in Wrexham. Our sausages will be rolling out in farm shops and independent stores nearby:
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